Fried Sweet Plantains Recipe

4 ripe plantains peeled and cut into 1-inch slices at an angle 1 tbsp neutral oil

INGREDIENTS

INSTRUCTIONS

In a medium mixing bowl, toss plantain wedges with oil.

Make sure to source plantains with black peels. Unripe plantains will not be sweet and are significantly starchier.

Air Fry plantains in a single later at 385°F for 9-11 Minutes, flipping halfway to ensure even cooking.

 Remove plantains when dark and golden.

Serve warm as a side or as a dessert.

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